Scallop Over the Finish Line

Legendary actor John O'Hurley pairs up with Food Network's Damaris Phillips in trying to catalog all of Bobby Flay's fails; talented chefs Charlie Fuerte and Jonathan Brooks look to turn the tables on Bobby and leave victorious.

Departamento de Justiça, Classificação, Títulos e Qualificação

John O'Hurley pairs up with Food Network's Damaris Phillips in cataloging all of Bobby Flay's fails.

Beat Bobby Flay

How You Bean?

Food Network's Damaris Phillips and Sunny Anderson show up to light a torch under Bobby Flay's stove; chefs Brian Lopes and Jesse Wykle go head-to-head for a chance to make waves in Bobby's kitchen.

Damaris Phillips and Sunny Anderson; chefs Brian Lopes and Jesse Wykle go head-to-head.

Island Livin'

Robert Irvine builds his own kitchen and takes a kayak on the open ocean in order to make a meal celebrating Catalina Island's new tourism season.

Robert takes a kayak on the ocean to make a meal celebrating Catalina Island's new tourism season.

Dinner: Impossible

Sticky Situation

Pastry chefs Clarice Lam and Avery Ruzicka heat up the ovens for the chance to take on Bobby Flay; chefs Michael Symon and Marcela Valladolid use their sweet tooth expertise to choose their champion.

Pastry chefs Clarice Lam and Avery Ruzicka heat up the ovens for the chance to take on Bobby Flay.

Ladies Don't Play

Indian specialist Aarthi Sampath takes on the Windy City's Zoe Schor in a battle on ladies' night; TV host Daphne Oz and Los Angeles chef Michael Voltaggio taste and pick a winner to take on Bobby Flay.

Indian specialist Aarthi Sampath takes on the Windy City's Zoe Schor in a battle on ladies' night.

A Good Day for a Win

Mikey Day teams up with Katie Lee; Minnie Nguyen and Southern expert Adam Hodgson both have one goal: secure a win against Bobby.

Minnie Nguyen and Adam Hodgson both have one goal: secure a win against Bobby.

This Just In

News anchor Don Lemon and Chef Alex Guarnaschelli have news: Bobby is going down.

Toast Boast

Ambitious young chefs put their skills to the test with an appetizer round featuring Texas toast; guest judge Anthony Anderson keeps the kids laughing as they contend with wacky ingredients like corn on the cob lemonade.

Ambitious young chefs put their skills to the test, starting with a round featuring Texas toast.

Chopped Junior

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Humana Medicare Advantage Plans

Shaq Smokeless Grill & Press is a contact grill, panini press, and open grill in one. From burgers, shrimp, and veggies to paninis, grilled cheese, and bagels, your family's favorite meals grill to juicy perfection right on your kitchen countertop.

The Shaq Smokeless Grill and Press is a contact grill, panini press, and open grill in one.

SHAQ Smokeless Grill & Press

New Farm Traditions

Molly puts a fresh spin on the classic farm lunch with her easy garlic and onion challah bread, chopped salad with crumbled feta, and creamy homemade hummus; for a sweet bite, Molly makes olive oil blondies with chocolate frosting and sprinkles.

Garlic and onion challah bread; chopped salad with crumbled feta; creamy homemade hummus.

Girl Meets Farm

Taco Night Twist

Molly treats her girlfriends to a twist on taco night; her menu includes taco pizza al pastor with tomatillo salsa and avocado cucumber salad served alongside watermelon agua fresca; she finishes off the night with chocolate-covered ice cream tacos.

Molly hosts taco night; taco pizza al pastor; watermelon agua fresca; ice cream tacos.

Curling Club

Molly Yeh makes her most-prized Midwestern comfort foods with a twist. The hearty dishes include Knoephla Soup with the chewiest dumplings ever, Sticky Ribs and a side of sweet, tangy Broccoli Slaw with plump currants. For dessert, Molly has Red Velvet Snow Balls with cream cheese filling.

Molly Yeh makes her most-prized Midwestern comfort foods with a twist.

Midwest Delicatesse

Molly Yeh and her husband, Nick, are missing the Big Apple -- especially the food -- so to crush the craving, she whips up pastrami sandwiches with onion rings, hearty chicken kreplach soup and, for dessert, beautiful black and pink cookies.

Molly Yeh and her husband, Nick, are missing the Big Apple, especially the food.

Market Meet-Up

Quinoa salad with buttery roast vegetables; cheesy cauliflower soup; jalapeno cheese bread; salted caramel cheesecake squares.

Quinoa salad with roast vegetables; cauliflower soup; jalapeno cheese bread; cheesecake squares.

The Pioneer Woman

Fixin' Fence, Fixin' Lunch

A Tex-Mex lunch featuring grilled steak packed into hearty rib eye quesadillas, spicy perfect pinto beans, a taco ranch side salad, and a skillet apple crisp.

Rib eye quesadillas; spicy pinto beans; taco ranch side salad; skillet apple crisp.

Moving House

There's a new cowboy on the ranch, and Ree Drummond is making him dinner to go and sharing the epic story of delivering his massive, ready-built house; the main course is an easy chicken jalapeno popper casserole with fresh-baked pretzel rolls.

There's a new cowboy on the ranch, and Ree Drummond is making him dinner to go.

Faster Pasta

Ree Drummond is making pasta dishes in no time at all. She whips up Steakhouse Pasta with grilled steak, and her Lemon Pasta Pronto is scattered with glorious flecks of pink and green. Then Ree takes a walk on the pasta wild side with red wine in Drunken Spaghetti, and she makes Fried Pasta with farfalle.

Home Sweet Home: Super Bowled Over

Ree Drummond makes winning game-day eats for herself and the kids; she starts with a beer cheese bread bowl and then makes hearty short rib stew served over buttered egg noodles; her cookie salad is an unexpected treat.

A beer-cheese bread bowl; hearty short rib stew served over buttered egg noodles; cookie salad.

Best of Super Sandwiches

Ree Drummond shares awesome sandwiches that are perfect any time of the day; hot Hawaiian beef sandwiches are just the thing for a cowboy lunch, and an egg-in-a-hole sandwich.

Hot Hawaiian beef sandwiches are just the thing for a cowboy lunch, and an egg-in-a-hole sandwich.

Triple G Chefs: The Next Generation

The chefs must first go on a scavenger hunt to find the required ingredients for their hot lunch; the chefs must express their kitchen style in a dinner with bacon as an ingredient.

The chefs must first go on a scavenger hunt to find the required ingredients for their hot lunch.

Guy's Grocery Games

Par for the Shoptacle Course

The chefs navigate a "shopstacle" course of boxes, unstocked items and shopping carts; the chefs must make an upscale dinner with a scaled-down list of ingredients, all starting with the letter S.

Navigating a "shopstacle" course; upscale dinner ingredients must start with the letter S.

Big Bacon Battle

Crafting a delicious bacon lunch using only ingredients that start with the letter B; the chefs have to create an international bacon dish that incorporates a bizarre ingredient.

Bacon lunch using only ingredients that start with the letter B; international bacon dish.

Five-Star Showdown

Guy Fieri transforms Flavortown into a high-end restaurant and invites four chefs for three rounds of five-star cooking.

Elevating the ingredients in a frozen TV dinner; making their signature dish on less than $20 each.

Team Games

Dynamic duos must demonstrate teamwork skills; first, Guy gives them a list of must-have ingredients for a classic duo dish; then, he asks the chefs to make an unforgettable dish after an unforgettable game of grocery bowling.

Guy asks the chefs to make an unforgettable dish after a game of grocery bowling.

Full-On Fried

Four fried-food fanatics enter Flavortown to take on Guy Fieri's deep-fried games; first, Guy hooks them up with a special ingredient they must use in their fried food dish.

Guy hooks chefs up with a special ingredient they must use in their fried food dish.

Restaurant Teams

Guy knows there's nothing like the teamwork in a busy restaurant's kitchen, so he invites three teams of phenomenal chefs to represent their restaurants in Flavortown in two action-packed rounds of games involving prix fixe menus and best-sellers.

Three teams of phenomenal chefs represent their restaurants in two action-packed rounds.

High-Roller Games

Guy turns the GGG classic budget battle on its head by making the chefs spend over $60 when creating their signature high-end dinner.

Guy turns the GGG classic budget battle on its head by making the chefs spend over $60.

ABC Mania

Guy lays out what may be the hardest challenge in Flavortown history: three chefs can only use 26 ingredients -- one for each letter of the alphabet -- over the course of the two rounds as they make chicken dinners and go-to seafood dishes.

Chefs can only use 26 ingredients -- one for each letter of the alphabet -- over the two rounds.

Food Network HD Schedule (Eastern Time)

Wednesday, October 27